Mexican Wedding Dessert

Another great Mexican dessert....wedding dessert !
Ingredients -

• 1 1/2 cup Flour
• 1 1/2 sticks Butter
• 4 ounces Cream Cheese
• 2 small French Vanilla Pudding Mix
• 1 1/2 cup chopped Nuts
• 1 cup Powdered Sugar
• 3 cup Cool Whip

Preparation:

First Layer:
Melt butter in and pour into a 9x13 pan. Mix in flour & 1 C. nuts.

Press in pan. Bake 20 minutes at 350. Cool 1 hour.

Second Layer:
Mix powdered sugar and cream cheese. Fold in 1 1/2 C. Cool Whip.

Spread over first layer.

Third Layer:
Make 2 packages pudding mix according to directions on box. Pour over second layer.

Fourth Layer:
Top with Cool Whip. Sprinkle with nuts.
Great Mexican wedding dessert to taste....si senor ! Nice and enjoy !